Month: July 2019
Member Spotlight: Azteca and Aqua by El Gaucho partner with Seattle’s Union Gospel Mission to feed the homeless
Jul 11, 2019 | News
By Paul Schlienz The hospitality industry is working hard to better the lives of Seattle’s...
Read MoreThe 2019 Legislative Heroes for Hospitality
Jul 10, 2019 | Blog - Government, Government Affairs, News, News releases, Washington State
OLYMPIA, Wash. – The Washington Hospitality Association is proud to announce the 2019 Legislative...
Read MoreAssociation launches Fast Casual Insider podcast
The series focuses on the advice and experiences of industry experts, and issues, including technology’s impact on restaurants.
Read MoreTwo Minute Video: What you need to know 7/3/19
Jul 3, 2019 | News
Draft overtime rules threshold public hearings; Important food code revisions; Department of Health listening sessions.
Read MoreUpcoming Events
May
3
Fri
8:30 am
Seattle ServSafe Manager Class
@ Bargreen Ellingson
Seattle ServSafe Manager Class
@ Bargreen Ellingson
May 3 @ 8:30 am – 2:30 pm
Registration deadline: April 19 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away. Member: $170 Non-member: $240 The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food[...]
May
6
Mon
8:30 am
Kingston ServSafe Manager Class
@ Point Casino
Kingston ServSafe Manager Class
@ Point Casino
May 6 @ 8:30 am – 2:30 pm
Registration deadline: April 22 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away. Member: $170 Non-member: $240 The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food[...]
May
8
Wed
10:00 am
Live webinar! Key factors impact...
Live webinar! Key factors impact...
May 8 @ 10:00 am – 11:00 am
Join Oliver Kotelnikov from IBA at 10 a.m. on May 8. He will discuss how the fair market value of a family business often represents a large portion of an entrepreneur’s financial holdings. Proceeds from[...]
1:30 pm
Third-party webinar: Employer Gu...
Third-party webinar: Employer Gu...
May 8 @ 1:30 pm – 3:00 pm
The Washington State Department of Labor and Industries (L&I) invites you to attend the Employer Guide to Workers’ Rights webinar to learn about the workplace rules and regulations enforced by the Employment Standards program at[...]
May
10
Fri
9:30 am
Spokane ServSafe Manager Class
@ URM Foodservice
Spokane ServSafe Manager Class
@ URM Foodservice
May 10 @ 9:30 am – 3:30 pm
Registration deadline: April 26 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away. Member: $170 Non-member: $240 The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food[...]
May
13
Mon
8:30 am
Tacoma ServSafe Manager Class
@ Bargreen Ellingson
Tacoma ServSafe Manager Class
@ Bargreen Ellingson
May 13 @ 8:30 am – 2:30 pm
Registration deadline: April 29 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away. Member: $170 Non-member: $240 The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food[...]
8:30 am
Vancouver ServSafe Manager Class
@ Bleu Door Bakery
Vancouver ServSafe Manager Class
@ Bleu Door Bakery
May 13 @ 8:30 am – 2:30 pm
Registration deadline: April 29 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away. Member: $170 Non-member: $240 The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food[...]
May
14
Tue
8:30 am
Ellensburg ServSafe Manager Class
@ Kittitas County Chamber of Commerce
Ellensburg ServSafe Manager Class
@ Kittitas County Chamber of Commerce
May 14 @ 8:30 am – 2:30 pm
Registration deadline: April 30 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away. Member: $170 Non-member: $240 The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food[...]
May
15
Wed
10:00 am
Live webinar! Beyond the bill: T...
Live webinar! Beyond the bill: T...
May 15 @ 10:00 am – 11:00 am
Join Steve Hooper, formerly of Ethan Stowell Restaurants, at 10 a.m., May 15, as he discusses tip automation and TipHaus with Patrick Yearout, Ivar’s senior innovation & recruitment director. Having previously worked for Ethan Stowell[...]
May
20
Mon
8:30 am
Kent ServSafe Manager Class
@ Harbor Foodservice
Kent ServSafe Manager Class
@ Harbor Foodservice
May 20 @ 8:30 am – 2:30 pm
Registration deadline: May 6 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away. Member: $170 Non-member: $240 The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food[...]