Archives | Washington Hospitality Association
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Month: September 2018

Katherine Lugar to depart the AHLA

The American Hotel & Lodging Association’s President and CEO Katherine Lugar will depart the organization later this year to become president and CEO of the American Beverage Association. The AHLA has initiated a search for her successor. (Hotel Management)

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Changing the restaurant game with tabletop technology

Over the past several years, there’s been a technological revolution happening at the restaurant table. Eateries ranging from quickservice to fine dining are employing technology both to connect customers with staff members and to entertain them. (SmartBrief)

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How restaurateurs can avoid mislabeled fish

Mislabeling of seafood is a growing problem, recent research shows, making it all the more important for restaurants to have good relationships with their seafood suppliers. Restaurateurs and chefs advise their peers to buy whole fish when possible, order frozen to ease demand for fresh seafood and accept the catch of the day instead of ordering specific species. (FSR)

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Pizza Hut Rolls Out Its First NFL Sponsorship Season Blitz

Pizza Hut is pushing hard to make the most of its first season as the official pizza sponsor of the National Football League. Papa John’s intercepted the sponsorship ball back in February, after Papa John’s prematurely ended its multiyear deal with the NFL in the wake of the controversies around Papa John’s founder John Schnatte. (MediaPost)

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Upcoming Events

May
17
Fri
8:30 am Everett ServSafe Manager Class @ WSU Everett Campus
Everett ServSafe Manager Class @ WSU Everett Campus
May 17 @ 8:30 am – 2:30 pm
Everett ServSafe Manager Class @ WSU Everett Campus
Registration deadline: May 3 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away.   Member: $170 Non-member: $199   The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK[...]
May
20
Mon
8:30 am Kent ServSafe Manager Class @ Harbor Foodservice
Kent ServSafe Manager Class @ Harbor Foodservice
May 20 @ 8:30 am – 2:30 pm
Kent ServSafe Manager Class @ Harbor Foodservice
Registration deadline: May 6 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away.   Member: $170 Non-member: $240 The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food[...]
May
22
Wed
10:00 pm Live webinar! Protecting profita...
Live webinar! Protecting profita...
May 22 @ 10:00 pm – 11:00 pm
Live webinar! Protecting profitability: Crime prevention strategies for hospitality businesses
Renee Rhodes, a hospitality client risk advisor and Trenton Holloway, a risk control specialist from IMA, will discuss crime prevention strategies, creating procedures, training and communication to reduce crime on your property. Join us at[...]
Jun
5
Wed
all-day Visit Seattle: 2024 Data Symposium
Visit Seattle: 2024 Data Symposium
Jun 5 all-day
Visit Seattle: 2024 Data Symposium
The Seattle & King County 2024 Data Symposium will provide economic insights and forecasts from industry and local experts, updates on major destination demand drivers, and perspectives from the Visit Seattle team. This program is[...]
Jun
10
Mon
8:30 am Kingston ServSafe Manager Class @ Point Casino
Kingston ServSafe Manager Class @ Point Casino
Jun 10 @ 8:30 am – 2:30 pm
Kingston ServSafe Manager Class @ Point Casino
Registration deadline: May 24 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away.   Member: $170 Non-member: $199 The ANSI-certified ServSafe Manager certification fulfills Certified Food Protection Manager, Person[...]
8:30 am Tacoma ServSafe Manager Class @ Bargreen Ellingson
Tacoma ServSafe Manager Class @ Bargreen Ellingson
Jun 10 @ 8:30 am – 2:30 pm
Tacoma ServSafe Manager Class @ Bargreen Ellingson
Registration deadline: May 27 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away.   Member: $170 Non-member: $199 The ANSI-certified ServSafe Manager certification fulfills Certified Food Protection Manager, Person[...]
Jun
12
Wed
10:00 am Live webinar! Lending solutions ...
Live webinar! Lending solutions ...
Jun 12 @ 10:00 am – 11:00 am
Live webinar! Lending solutions that get you the capital your business needs
66% of small business owners said they keep running short on funds, which prevents them from taking their business to the next level. Maybe you applied for ERC funds and are still waiting to get[...]
10:00 am Third-party webinar: Employer gu...
Third-party webinar: Employer gu...
Jun 12 @ 10:00 am – 11:00 am
Third-party webinar: Employer guide to workers’ rights
The Washington State Department of Labor and Industries (L&I) invites you to attend the Employer Guide to Workers’ Rights webinar to learn about the workplace rules and regulations enforced by the Employment Standards program at[...]

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