Calendar
Tickets
When:
May 20, 2024 @ 8:30 am – 2:30 pm
2024-05-20T08:30:00-07:00
2024-05-20T14:30:00-07:00
Where:
Harbor Foodservice
18430 E Valley Hwy
Kent
WA 98032
Cost:
170
Contact:
Shelby Pemberton
360.246.4489
Email
Event website
Event ServSafe Manager
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Kent ServSafe Manager Class @ Harbor Foodservice

Registration deadline: May 6

Attendees must register before the deadline. Walk-ins are not accepted and will be turned away.

 

Member: $170
Non-member: $240

The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food code requirements.

A class registration gets attendees:

  • Book, scantron and optional practice test.
  • Minimum two weeks of study time.
  • Four hours of material review with our trainer followed by a two-hour proctored exam.
  • Accommodations can be made for those who need translators or have a disability.