Calendar
Tickets
When:
May 13, 2024 @ 8:30 am – 2:30 pm
2024-05-13T08:30:00-07:00
2024-05-13T14:30:00-07:00
Where:
Bleu Door Bakery
2411 Main St
Vancouver
WA 98660
Cost:
170.00
Contact:
Shelby Pemberton
360.246.4489
Email
Event website
Event ServSafe Manager
advanced ansi certification certified food protection manager certified food safety manager cfpm cfsm clark county class demonstration of knowledge dok exam food safety health dept exam person in charge pic portland proctor safeserve food servsafe manager ssm training vancouver
Vancouver ServSafe Manager Class @ Bleu Door Bakery

Registration deadline: April 29

Attendees must register before the deadline. Walk-ins are not accepted and will be turned away.

 

Member: $170
Non-member: $240

The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food code requirements.

A class registration gets attendees:

  • Book, scantron and optional practice test.
  • Minimum two weeks of study time.
  • Four hours of material review with our trainer followed by a two-hour proctored exam.
  • Accommodations can be made for those who need translators or have a disability.