When:
May 17, 2024 @ 8:30 am – 2:30 pm
2024-05-17T08:30:00-07:00
2024-05-17T14:30:00-07:00
Where:
WSU Everett Campus
915 N Broadway
Everett
WA 98201
915 N Broadway
Everett
WA 98201
Cost:
170.00
Contact:
Registration deadline: May 3
Attendees must register before the deadline. Walk-ins are not accepted and will be turned away.
Member: $170
Non-member: $199
The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food code requirements.
A class registration gets attendees:
- Book, scantron and optional practice test.
- Minimum two weeks of study time.
- Four hours of material review with our trainer followed by a two-hour proctored exam.
- Accommodations can be made for those who need translators or have a disability.