Washington State Chefs Association Chef Appreciation
Welcome to the WSCA Meetings page! Join the WSCA today and start attending our monthly meetings. Each meeting includes dinner and a social/educational hour. These dinner meetings are a great chance to connect with culinary professionals of the Puget Sound region while enjoying amazing food. WSCA meetings are also a good way to learn how to earn national certification.
Board meeting: 4-6pm
Buffet dinner: 6-8:30pm
Members, WRA Members & WRA Staff: Free
Spice Bay Buffet Station
Carved BBQ Brisket /Dollar Rolls
Mini Arugula, Roast Beef & Smoked Cheddar Subs
Salmon Sliders & Truffle Fries
Teriyaki Chicken Maki
Chilled Mini Northwest Seafood Bucket
Island Deli Station
Individual Fish n Chips
Selection of Nigiri & Maki Sushi
Sweet Shop Station
Coffee, Tea & Biscotti
Reservations Required by June 9th
ALL members and Washington Restaurant Association members are invited at no charge. Please make your reservations by emailing Steven Schrader at . All non-members need to pay through PayPal below. All reservations need to be made by June 9th.
Come join us for some GREAT food and a new networking experience. Also there will be a special ProStart presentation from our President, Chef Tony Parker, to the WRA Foundation.