hotel loyalty programs | Washington Hospitality Association
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Tag: hotel loyalty programs

A Lesson in Hotel Loyalty That Goes Beyond Just Points

The hospitality industry can be overly obsessed with trends, the latest shiny technology and the idea of big data. But an iconic and instructive example of just how the industry is based on people and their effort can be seen with Hector Ruiz, who serves as hotel ambassador for The Carlyle Hotel in New York. (Skift)

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Marriott CEO: Loyalty programs helped fuel Q2 revenue increase

Marriott International reported a rise in revenue from direct bookings last quarter, with CEO Arne Sorenson predicting continued growth across its direct channels as the company completes the integration of its Marriott and Starwood booking engines and loyalty programs later this month. Marriott acquired Starwood Hotels & Resorts in 2016. (Travel Weekly)

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Hyatt’s New Alliance Hints at the Future of Hotel Loyalty Programs

If independent hotel collections like Small Luxury Hotels of the World and its peers want to thrive, pursuing more loyalty tie-ins seems likely, but they have to be careful to stress the additional value they can bring for independent hotels. Otherwise, what’s stopping independents from flocking to the hotel soft brands? (Skift)

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8:30 am Seattle ServSafe Manager Class @ Bargreen Ellingson
Seattle ServSafe Manager Class @ Bargreen Ellingson
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Seattle ServSafe Manager Class @ Bargreen Ellingson
Registration deadline: March 22 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away.   Member: $170 Non-member: $240 The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food[...]
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8:30 am Tacoma ServSafe Manager Class @ Bargreen Ellingson
Tacoma ServSafe Manager Class @ Bargreen Ellingson
Apr 8 @ 8:30 am – 2:30 pm
Tacoma ServSafe Manager Class @ Bargreen Ellingson
Registration deadline: March 25 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away.   Member: $170 Non-member: $240 The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food[...]
Apr
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10:00 am Live webinar! Certified Food Pro...
Live webinar! Certified Food Pro...
Apr 9 @ 10:00 am – 11:00 am
Live webinar! Certified Food Protection Manager and Person in Charge: What's the difference?
The Washington State Department of Health requires a Certified Food Protection Manager in every restaurant, as well as a Person in Charge. They must both be able to Demonstrate Knowledge of the food code. What[...]
Apr
10
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10:00 am NEW DATE!! [Ask a Lawyer] Salary...
NEW DATE!! [Ask a Lawyer] Salary...
Apr 10 @ 10:00 am – 11:00 am
NEW DATE!! [Ask a Lawyer] Salary transparency unveiled: Navigating new job posting policies
NEW DATE!! A recent Seattle Times article highlighted the increasing number of class action lawsuits filed against business owners for failing to comply with the state’s pay transparency requirements for job postings. In short, employers[...]
10:00 am Third-party webinar: Employer gu...
Third-party webinar: Employer gu...
Apr 10 @ 10:00 am – 11:00 am
Third-party webinar: Employer guide to workers’ rights
The Washington State Department of Labor and Industries (L&I) invites you to attend the Employer Guide to Workers’ Rights webinar to learn about the workplace rules and regulations enforced by the Employment Standards program at[...]
Apr
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8:30 am Leavenworth ServSafe Manager Class @ Lake Wenatchee YMCA Camp
Leavenworth ServSafe Manager Class @ Lake Wenatchee YMCA Camp
Apr 12 @ 8:30 am – 2:30 pm
Leavenworth ServSafe Manager Class @ Lake Wenatchee YMCA Camp
Registration deadline: March 6 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away.   Member: $170 Non-member: $240 The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food[...]
9:30 am Spokane ServSafe Manager Class @ URM Foodservice
Spokane ServSafe Manager Class @ URM Foodservice
Apr 12 @ 9:30 am – 3:30 pm
Spokane ServSafe Manager Class @ URM Foodservice
Registration deadline: March 29 Attendees must register before the deadline. Walk-ins are not accepted and will be turned away.   Member: $170 Non-member: $240 The ANSI-certified ServSafe Manager certification fulfills CFPM, PIC and DOK food[...]
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10:00 am Live webinar! Payment Processin...
Live webinar! Payment Processin...
Apr 24 @ 10:00 am – 11:00 am
Live webinar!  Payment Processing Priorities: The top 3 things to consider when you’re ready to shop
Payment processing is essential to running your business. When you’re ready to start shopping, the options can be overwhelming. In this educational session, the Washington Hospitality Association’s Payment Solutions manager and hospitality expert, Sean McHugh,[...]
May
8
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1:30 pm Third-party webinar: Employer Gu...
Third-party webinar: Employer Gu...
May 8 @ 1:30 pm – 3:00 pm
The Washington State Department of Labor and Industries (L&I) invites you to attend the Employer Guide to Workers’ Rights webinar to learn about the workplace rules and regulations enforced by the Employment Standards program at[...]
Jun
12
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10:00 am Third-party webinar: Employer gu...
Third-party webinar: Employer gu...
Jun 12 @ 10:00 am – 11:00 am
Third-party webinar: Employer guide to workers’ rights
The Washington State Department of Labor and Industries (L&I) invites you to attend the Employer Guide to Workers’ Rights webinar to learn about the workplace rules and regulations enforced by the Employment Standards program at[...]

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