The Washington Hospitality Supply Chain Toolkit is a regularly updated toolkit that includes stories from the Washington Hospitality Association as well as relevant stories from other news sources about the supply chain. It is a one-stop -shop for Pacific Northwest restaurants, hotels, caterers and other foodservice establishments in need of expert advice, opinion and information about the supply chain.
Featured articles from the Washington Hospitality Association
2/10/22 Shortages and the supply chain: what’s next
1/27/22 Supply chain: 2022 outlook
(November 2021) State of the supply chain (full story)
(July 2021) Notes from our restaurant roundtable
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1/27/22 Supply chain: 2022 outlook
1/26/22 COVID created difficulties for restaurants, but supply chain and labor issues worsened them
1/25/22 Global Supply Chains Near Make-or-Break Point for Easing in 2022
1/25/22 Inflation, Supply Chain, Omicron Expected to Take a Bigger Toll on Global Growth
1/14/22 Guests Are Back. Hotels Are Not.
1/13/22 The Global Supply Chain Crisis is Hitting Hotels Where it Hurts Most
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State of the supply chain (full story)
Notes from our restaurant roundtable
(December 2021) AHLA: Supply chain issues affecting hotel operations
(September 2021) The Impact of the Global Supply Chain on Hotels
(July 2021) Notes from our restaurant roundtable
(June 2021) 13 Restaurant Supply Chain Best Practices [infographic]
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These resources, while not directly related to the hospitality industry, are an interesting read for those interested in learning more about the current situation facing the global supply chain.
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Sleepy Truckers Get Forgotten in Supply Chain Crisis
Optimising road transport with AI-powered retail planning | Supply Chain Digital
Truckers say their not responsible for supply chain issues
Two indicators: supply chain solutions
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