Once again, our Handbook for Excellent Restaurant Operations (HERO) is loaded with new content for a new year. Not only have we added extensive new sections, but we’ve also revised old sections to reflect new laws and regulations for 2022.
This year, our new sections include:
- Optional service ware
- Single-use plastic bags
- Health Emergency Labor Standards Act (HELSA)
- Closed captioning requirements
- Cocktails to-go
The HERO is the ultimate in restaurant operations reference guides. You can download your 2022 copy and read the online version on our members-only site. Sponsored by Harbor Foodservice and My Hospitality Insurance.