In an increasingly interconnected world, hospitality businesses often rely on international talent to thrive. This session will provide invaluable guidance on navigating the complexities of visas and managing an international workforce in the hospitality industry. From understanding visa regulations to addressing cultural differences and legal considerations, participants will gain practical insights and strategies to effectively recruit, onboard, and retain global talent. Don’t miss this opportunity to learn from industry experts and ensure success in harnessing the diverse skills and perspectives of an international workforce.
Upcoming Events
Dec
11
Wed
10:00 am
Live webinar! Ask the Business B...
Live webinar! Ask the Business B...
Dec 11 @ 10:00 am – 11:00 am
Are you considering buying or selling a hospitality business? Join us for a market update on the buy-sell activity in the hospitality sector in 2024 and a look ahead to next year. We will cover[...]
Dec
18
Wed
10:00 am
🌟Rescheduled! Crisis Communicat...
🌟Rescheduled! Crisis Communicat...
Dec 18 @ 10:00 am – 11:00 am
Thank you for being so patient! We are excited to announce a new date and time for this webinar. We apologize for any inconvenience. Preparing for a crisis is an option and a necessity in[...]
Jan
20
Mon
all-day
SERVSAFE MANAGER CLASS
@ Harbor Foodservice
SERVSAFE MANAGER CLASS
@ Harbor Foodservice
Jan 20 all-day
A Certified Food Protection Manager (CFPM) must be certified through an American National Standards Institute (ANSI) accredited program. ServSafe Manager is an ANSI-certified program with a proctored exam. It is listed by the ANSI National[...]
Jan
27
Mon
all-day
Hospitality Hill Climb
Hospitality Hill Climb
Jan 27 all-day
More information to come. Check HospitalityHillClimb.org for details.
all-day
ServSafe Manager class
@ Harbor Foodservice
ServSafe Manager class
@ Harbor Foodservice
Jan 27 all-day
A Certified Food Protection Manager (CFPM) must be certified through an American National Standards Institute (ANSI) accredited program. ServSafe Manager is an ANSI-certified program with a proctored exam. It is listed by the ANSI National[...]
Mar
31
Mon
all-day
ServSafe Manager class
@ Harbor Foodservice
ServSafe Manager class
@ Harbor Foodservice
Mar 31 all-day
A Certified Food Protection Manager (CFPM) must be certified through an American National Standards Institute (ANSI) accredited program. ServSafe Manager is an ANSI-certified program with a proctored exam. It is listed by the ANSI National[...]