Join us for a deep dive into the specifics of the Restaurant Revitalization Fund. Learn about eligibility requirements, allowed expenses, the application, documentation and much more. John Morosco, hospitality expert and business counselor with the Wenatchee Small Business Development Center and Julie Eisenhauer, CPA and Clark Nuber shareholder, will present the latest available information on this important source of funding. Tune in at 10 a.m. April 30 and get ready to apply for help with your pandemic-related losses!
Presented by the Washington Hospitality Association and the Seattle Restaurant Alliance. Register here.